Nature inspires, the Chef brings it to life. The Garden is discovered, savoured and taken home.
Every Sunday, Kobelsberg reveals itself through its most immersive expression.
Lunch begins at La Table du Gourmet, with a seven-course journey through the complete garden harvest, entitled The Gardens of Kobelsberg.
A cuisine guided by the seasons, the harvest and a sensitive expression of the living world.
Then, the landscape unfolds in a different way.
The Kobelsberg Gardens reveal their secrets during an exclusive guided tour led by the Chef Gardener, followed by a tasting of herbal infusions crafted from the garden’s herbarium.
Time slows down.
The garden becomes a language of its own.
THIS GIFT EXPERIENCE INCLUDES
— A seven-course lunch celebrating the harvest of the garden
(Beverages not included)
— A guided tour of the Kobelsberg Gardens
led by Jean-Luc Brendel
— A tasting of herbal infusions crafted from the garden’s herbarium
As a keepsake of this immersive experience,
a basket of freshly harvested morning vegetables may accompany your visit.
The garden is open from May to September, by reservation at least 48 hours in advance.
